Our Story
From its humble beginnings as a modest coffee stall in the 1940s, the name of Ya Kun has become synonymous with unparalleled kaya toast and irresistibly fragrant coffee and tea, enjoyed amidst a cosy atmosphere. Today, Ya Kun continues to delight fans and to attract converts.


Spread the Word
Ya Kun’s specially formulated kaya (or egg and coconut jam) is made from a proprietary recipe comprising coconut milk, sugar, eggs and fragrant pandan. No preservatives, artificial colouring and artificial flavouring are added, and only the best ingredients are used.


News Flash
11th March 2014
Ya Kun thanks everyone for your 70 years of support!

28th January 2014
Ya Kun Opening Hours CNY 2014
Wishing you a prosperous Lunar New Year. During this festive period, Ya Kun is pleased to be there to serve your favourite coffee & toast as you catch up with your loved ones! Check out our stores opening hours from the link below:

3rd February 2012
Give the warmth of Ya Kun today!
We get many inquiries about our vouchers, and in response, we have set up an Order Request page for it!

For details on our voucher types and ordering process, please visit www.yakun.com/whatup.aspx.